Salmon has an amazing and courageous life story. They are born into a stream and spend their first few years playing and growing into adolescents. They are called smolts at this point and are bright silver in color. It is
Cherry Gazpacho with Cherry BBQ Shrimp
This amazing recipe comes courtesy of Chef E a personal chef and restaurant consultant: Gazpacho recipes can vary greatly in terms of ingredient composition, texture and viscosity. This usually depends on the geographical location as well as family traditions. This
Alaska is Celebrating 50 years of Statehood
Alaska is celebrating 50 years of Statehood this year, with a commemorative coin, license plate and stamp. It gained statehood in 1959. Before this time it was classed as a territory after Secretary of State William H Seward purchased the
American Seafood Festivals
America is home to some wonderful seafood festivals, throughout the year, here is a list so why not have fun and visit one of them, enjoy great seafood and entertainment: February 5-6th – Portland Seafood and Wine Festival – featuring
Possible Guidelines for Omega-3 Intake
Scientists are currently debating whether or not to give omega 3 fatty acids a daily recommended intake like protein, vitamin C and other nutrients. At a meeting of cardiologists, Dr. Carl Lavie stated that a healthy individual should consume 500
The Great Debate Over The Proposed Pebble Mine
The Bristol Bay watershed is an area of importance for Alaska’s wildlife. In recent months there has been controversy over an enormous open pit mine, called the Pebble Project. The area in question is in fact one of the worlds
Omega-3: Good for the Eyes
A paper to be published in the August Edition of The American Journal of Pathology suggests that a diet high in omega-3 fatty acids reduces retinal lesions in mice. These Mice are designed to have macular degeneration allowing scientists to