The following Recipe comes from a UK blog Keep Learning Keep Smiling Ingredients A 2 pieces salmon steaks (about 350g) corn flour Coat the salmon with some corn flour. I did not add any salt before frying because the sambal
Alaskan Harvest Seafood In Basil Magazine
We were interviewed this week for Basil Food Magazine, be sure to check out the link to learn more about our company and what we stand for: http://basilmagazine.com/cms2/view.htm/2/58/914/2089/Eat+Alaskan+Harvest+Seafood
Announcement On Off Shore Drilling
President Obama made an announcement last week on the Governments plans for off shore drilling in Alaska. Area’s were approved of Alaska’s arctic coast but not around Bristol bay. The President also supported drilling in the Chukchi and Beaufort sea’s
Alaska Had Zero Seafood Weight Violations
A report just published found that consumers may be paying a high price for seafood as ice is included in the price! In California a shocking 40% of the listed weight of seafood was from ice glaze. This glaze was
Portuguese Baked Cod
Ingredients: 4 pieces of Cod, Frozen wild Alaskan (I didn’t use salted cod) 1/2 green bell pepper chopped 1/2 red onion chopped a few olives 4 cloves of chopped garlic 2 bay leaves 1/2 tablespoon paprika some salt and pepper
Ginger, Lemon and Honey Marinated Salmon
The following recipe comes from Sophies FoodieFiles a fun Belgium based food blog: Recipe: For 2 persons Ingredients: ** For the fish & the leeks: About 6 to 7 smaller leeks, cleaned, thoroughly washed & pad dry with kitchen paper,
2 Kodiak King Fisheries to Close
The Alaska Department of fish and game just announced that two salmon fisheries will be closed this summer on Kodiak Island. All king salmon will be closely due to the fact that scientists have not been satisfied with the kings