Halibut The Halibut fishing season finished Nov 15th after starting in March. Homer Alaska is once again America’s number one halibut port with more than 12 million pounds crossing its docks this season, with Kodiak coming in second. The total
The First Thanksgiving Menu
The first thanksgiving was in 1621 it was celebrated by the pilgrams with the local Indian tribe to celebrate surviving many hardships and a successful harvest. The harvest was greatly helped by the Indians who taught the new settlers how
Shrimp and Green Chile Quiche
The following recipe comes from Cinnamon Spice and Everything Nice a popular food blog full of great recipes. Shrimp & Green Chile Quiche Ingredients: Pastry: 2/3 cup all-purpose Flour 1/3 cup Whole Wheat Flour pinch of Salt 4 tablespoons Butter,
Asam Laksa/ Tamarind and Fish Soup
The following recipe comes from an Australian based blog 3 Hungry Tummies: Asam laksa (asam meaning tamarind in Malay) also popularly known as Penang laksa, is a lesser know member of the laksa family outside of Malaysia and Singapore. It is a
Bake or Boil Fish For Maximum Benefit
A new study has found that baking or boiling fish instead of dried or salted or fried has more heart health benefits from Omega 3. The researchers studied the intake of omega 3 in 82,234 men and 103,884 women in
Salmon with Sun Dried Tomato Pesto over Polenta
The following recipe comes from healthy delicious a wonderful blog filled with gourmet, easy to prepare and healthy recipes. I decided that I wanted to try something with pumpkin seeds – pepitas – and thought that a pesto would be
The Alaskan King Crab Season Is Underway
On October 15th the King crab season started. Alaska’s Bristol Bay Red King is set at 16 million pounds on par with the 10 year average although less than the year before and the Bering Sea Snow Crabs are set