The following wonderful and fun recipe comes from Food, Wine and Dine: Beer Battered Halibut Adapted from Bon Appétit, May 2003 Halibut: 1 lb fresh Halibut fillet, skin removed, cut into strips or cubes salt and pepper fresh lime juice
Halibut in a Tomato and Basil Sauce
The following recipe comes from Chow and Chatter: Ingredients: 2 halibut steaks one can of chopped tomato about a cup of chopped fresh basil some Italian herbs 3 cloves of chopped garlic one chopped zucchini and one yellow squash (cut
Halibut with Asparagus Puree and Chive Oil
The following simple and spring inspired recipe comes from Madeline’s Adaptations; Recipe: Ingredients: 2 halibut filets aproximately 1″ thick 1/2 lb asparagus, woody ends removed, cut asparagus into 1 ” dice 1 small shallot, finely diced 1 small rib celery
Tandoori Fish
The following recipe comes from Bonne Nutrition a food blog full of health tips and great recipes. Ingredients: Fish steaks/fillets (halibut/tilapia/tuna/salmon): 4 oz Tandoori masala: 1-2 tablespoon (use less for milder taste or more if you want it spicier) Yogurt:
Sake Halibut
The following recipe comes from Gonna to Want Seconds: Sake Halibut 4 Halibut Steaks Marinade: 1/4 cup sake 3 tablespoons soy sauce 1 tablespoon oil 1/4 cup water 2 tablespoons sugar 1 tablespoon fresh ginger-grated 2-3 tablespoons parsley-finely chopped several
Canadian Fish Chowder
The following recipe comes from The Mad Chemist a wonderful Canadian food blog, this is a heart and tasty chowder great for cooler weather. With these dark, windy and rainy days turning into weeks until spring I love to have
Brazilian Fish Stew
The following post comes from Strawberry Crumble a wonderful Brazilian food blog. Fish Stew Ingredients: 1 kg fresh fish fillet 2 onions 3 tomatoes 1 red pepper 2 cloves of garlic 1 tbsp dendê oil (olive oil is fine) 1