Tuesday marked the twentieth anniversary of the Exxon Valdez oil spill in Prince William Sound, an ecological and economic disaster of historic proportions, resulting in untold damage to wildlife, regional ecosystems, local industries, and generations of people who subsisted on
Did you know…?
Despite the stereotype of recent college grads heading north to seek fortune and adventure, the average Alaskan fisherman is 47 years old. 40% of all fishermen come from out of state. In 2008, Americans ate 16.3 pounds of seafood per
M/V Alaskan Harvest
On January 3, 1959, “Seward’s Folly” was transformed from an expanse of land known for its native human cultures, rich mineral and natural resources, and spectacular wild beauty into the 49th American state. In honor of Alaska’s upcoming 50th birthday,
Alaskan Fishermen Fight to Protect Waters
A coalition of Alaskan fishermen, Alaska natives, and conservation groups are coming together this week at the Seattle Fish Expo to urge President-elect Barack Obama to re-establish protection of the fishing waters in Bristol Bay and parts of the Bering
Baked Halibut with Lemon-Basil Cream
This preparation produces one of the juiciest, most flavorful fillets of halibut we’ve yet found – both light and rich, with just enough tang to cut the creaminess of the coating. Serve with steamed rice and a spicy vegetable stir
Alaskans Clean Up Their Act
Here’s some good news for a change, and a great example of responsible living and collective stewardship. The MCA foundation, along with dozens of local groups and communities, has cleaned up over one million pounds of trash from 34,000 miles
New Technologies Allow for Clear Pictures of Ocean Floor
New digital imaging technologies are playing a role in the health and maintenance of Alaska’s wild seafood industries. The Alaska Department of Fish and Game (ADFG) has been testing a variety of cameras and recording devices that allow researchers to