Rule #1 when purchasing seafood: know your source. As with any exchange where quality matters, it pays to do a little research, and to establish trustworthy relationships with your fishmongers. Case in point – a man in Bellevue, Washington, was
Wild Salmon vs. Hatchery-raised: judges weigh the differences
In a renewed lawsuit pitting economics against environmental concerns, judges are again being asked to consider whether hatchery-raised fish should be considered identical to wild salmon when counting fish populations. Although a ruling last year declared that they were, in