Mussels are beautiful, sensual, and they cook in minutes with a minimum of preparation or ingredients. This recipe builds on traditional French styles and adds flavors from southeast Asia for an exotic flair. Great for romantic dinners for two! You
Horseradish-crusted Salmon with Bastard Bordelaise
This might well be the best salmon I’ve ever tasted. Yesterday was our wedding anniversary, and I wanted to make something special. Since I’m a fish-and-vegetarian and the primary cook in my household, my red meat-loving husband rarely gets to