I made this a while back, but I love curries and this is an easy one. I made it for my father in law when he was here and he liked it – that means a lot when an Indian
Salmon Eating Squid Moving North
Jumbo squid that can reach up to 110lb and a staggering 7 feet long and can eat precious salmon are moving north. They are known as diablos rojos in Mexico or red devils and have even been known to attack
Cherry Gazpacho with Cherry BBQ Shrimp
This amazing recipe comes courtesy of Chef E a personal chef and restaurant consultant: Gazpacho recipes can vary greatly in terms of ingredient composition, texture and viscosity. This usually depends on the geographical location as well as family traditions. This
Avocado stuffed with Shrimp
This avocado dish is very easy to prepare and is ideal to serve as a delicious snack at any time of the day. Aguacates rellenos de camarones are a popular appetizer in Colombia and other parts of South America. Avocado is
Shrimp Veracruzana
This is a gorgeous, spicy recipe that can be put together in half an hour. There are a number of variations – mine is a little sweeter than some, and with an extra kick. My husband described it as “a
Spring Crab Salad with Rice
This is a light and beautiful dish, perfect for springtime brunches or those first outdoor meals of the season. If you don’t have access to good crab, try substituting shrimp or salmon. Even smoked salmon can be a delicious alternative
Spring Seafood Stew
With winter melting away, many of us are looking for lighter meals that fit with springtime appetites (and pre-summer diets). This is a gorgeous, tasty preparation – introducing your local market’s spring vegetables, as well as adding warm flavors to